Maracujasplit

The Maracujasplit is a wonderful tropical and fruity version. It comes with some milk, not with cream. It’s slightly sweet and fruity but well balanced.

ingredients by categories:

Source: The recipe has been adapted by the author (with variations).
Ballo Glass With Pineapple And Fruit As Garnish
table of content

drink recipe

  • 50 ml Licor 43
  • 10 ml Giffard Vanille de Madagascar
  • 100 ml Klindworth Passion Fruit Juice
  • 30 ml Ponthier Strawberry Puree (Pouch)
  • 30 ml Lemon Juice (Fresh)
equipment:
Bar Spoon, Ice Scoop, Jigger
bar technique:
Garnish, Stir
glassware:
Barrel Aged Glass Craft Beer
ice for glassware:
Crushed Ice
garnish:
Orange Wheel Dehydrated

how to mix

Pour all ingredients into the chilled serving glass. Add crushed ice. Stir for about 10 seconds. Add crushed ice. Add your garnish.

garnish instruction

Place the garnish on top of the drink.

recipe profile

color:
Light Orange
main flavor:
Orange, Passion Fruit, Vanilla

aroma chart

  • Fruitiness
  • Alcoholic Strength
  • Sweetness
  • Finish
Written by Timo Wessels
Published on the September 3, 2024 and updated last time on the October 4, 2024.